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Mandarin Oriental Paris

Delivery 2017 -

JAPAN Series

Porcelain for hotels and restaurants

It is used as a room fixture.

The Sur Moujours Pearl Thierry Marx shines with two Michelin stars at the signature restaurant of Mandarin Oriental Paris.

Thierry Marx
Served as general chef of the Mandarin Oriental Hotel, Paris, and opened its signature restaurant, Surre Mjure Pearl Thierry Marx, with two Michelin stars. It has a bakery in Paris and a restaurant in North Station, and a gastronomy restaurant and bistro in Ginza. On the other hand, the university research institute has opened five schools in the country where you can study the world of food in 2050 and the world of food, and receive free job training for cooks. 2013 Chevalier Medal of Honor.

Mandarin Oriental, Paris Sur Mesure par Thierry Marx

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ARITA PORCELAIN LAB

Founded in 1804, “Arita Porcelain Lab” is the modern brand name of the Yazaemon Kiln, which was established over 200 years ago.
It is one of Arita’s oldest and largest-scale operating kilns.
Our luxury and modern style of Arita porcelain pieces are created​ ​
one by one by handwork of skilled artisants,
taking advantage of the unique and techniques inherited in tradition of Yazaemon kiln, which evolved through countless trials.